Brew

Red Delicious

8 /10
Time
2m
Method
Orea O1
Coffee Bean Red Delicious
Cajamarca, Peru Light
Inputs
Coffee 15g
Grinder 1ZPresso ZP6
Grind Size 4.9 (1ZPresso ZP6)
Temperature 205.0°F
Filter XBloom 155
Process
Brew Method Orea O1
Brew Time 2m
Bloom 50g for 30s
Drawdown 50s
Tasting Notes
Strong caramel/molasses notes on the finish, and pretty strong notes of caramel apple up front.

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