Banko Taratu
- Ratio
- 1:16.7
- Time
- 2m
- Method
- Hario V60
Inputs
Coffee 12g
Water 200g
Grinder 1ZPresso ZP6
Grind Size 5.4 (1ZPresso ZP6)
Temperature 212.0°F
Filter Hario V60 paper filter
Process
Brew Method Hario V60
Brew Time 2m
Bloom 37g for 30s
Drawdown 40s
Pours
37gfor 30s
38gfor 30s
125gfor N/A
Tasting Notes
Made a small cup because I spilled the one from earlier :'(
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