The Fix - March 2026
- Ratio
- 1:16.7
- Time
- 2m 15s
- Method
- Hario V60
Inputs
Coffee 15g
Water 250g
Grinder 1ZPresso ZP6
Grind Size 5.3 (1ZPresso ZP6)
Temperature 212.0°F
Process
Brew Method Hario V60
Brew Time 2m 15s
Pours
50gfor 30s
50gfor 30s
150gfor 30s
Tasting Notes
Went back to the Hario filters, and drawdown was considerably slower. Interestingly, the cup tastes a bit underextracted and has some sourness.
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