The Fix - February 2026
- Ratio
- 1:17.3
- Time
- 2m 45s
- Method
- Hario V60
Inputs
Coffee 15g
Water 260g
Grinder 1ZPresso ZP6
Grind Size 5.3 (1ZPresso ZP6)
Temperature 212.0°F
Process
Brew Method Hario V60
Brew Time 2m 45s
Pours
45gfor 30s
45gfor 45s
170gfor 1m
Tasting Notes
Notes of tart and sweet fruit
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